Frying pain with black and white pudding

The Perfect Serve

Cooking Clonakilty Blackpudding is quick and effortless! Simply slice, pan-fry on medium heat for 3-4 minutes per side until crispy, and enjoy.

Its rich, savoury flavour makes it perfect for more than just breakfast – toss it into salads, stir it into pasta, or crumble it over pizza.

Watch the video to see how easy it is.

Plate of black pudding slices

Cooking Clonakilty Whitepudding couldn’t be easier! Again, simply slice, pan-fry on medium heat for 3-4 minutes per side until crispy, and enjoy.

Its spicy aroma and flavour makes it the perfect ingredient for a variety of dishes, be it breakfast lunch or dinner.

Watch the video to see how easy it is.

The Perfect Serve

Frying pain with black and white pudding

Serves: • Prep Time: • Cook Time:

Ingredients

Method